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Warm Winter Citrus Dessert

Dianemwj

"This is a lovely blend of citrus fruit and pineapple. Just right for after all the over-indulgence of holiday desserts. Light, healthy and delicious!"
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Ingredients

35 m servings 279 cals
Original recipe yields 4 servings

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Directions

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  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  2. Place the grapefruit sections, orange sections, and pineapple chunks into an 8x8-inch baking dish. Stir the brown sugar and butter together in a small bowl, and scatter the butter mixture evenly across the fruit.
  3. Broil the fruit until the sugar is bubbly, 5 to 6 minutes. Allow to cool for several minutes before serving warm.

Nutrition Facts


Per Serving: 279 calories; 5.9 g fat; 58.2 g carbohydrates; 2.2 g protein; 15 mg cholesterol; 49 mg sodium. Full nutrition

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Reviews

Read all reviews 13
  1. 15 Ratings

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Most helpful positive review

Light, delicious and just perfect! I added 1/2 cup coconut to the mix. As our youngest daughter used to say, "all gone!"

Most helpful critical review

Wow...I followed this closely....even used only one grapefruit. Not sure what happened but all we could taste was the grapefruit. Very acidic and bitter. Sorry this turned out the way it did...

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Light, delicious and just perfect! I added 1/2 cup coconut to the mix. As our youngest daughter used to say, "all gone!"

We enjoyed this dish a lot, although we served it as part of our meal rather than dessert! I used canned pineapple and diced up my oranges and grapefruit.

This is extremely close to a wonderful Weight Watchers recipe I used to use back in the late 90's! So happy to have found it again! I use canned mandarin oranges (no sugar added) and the red/whi...

This is a nice change for a way to serve fruit. My SIL sent up a box of oranges and grapefruit from their trees in Florida. I happen to have fresh pineapple already cleaned and in the fridge. ...

I served this dessert as a warmed topping on lemon sorbet. To make it healthier, instead of 1/2 Cup of sugar, I used 1 teaspoon of organic sucanat dried sugar cane juice (a brown sugar). It was...

If you're looking for a sweet dessert, this isn't it. If you're looking for a tasty and different fruit salad, this is perfect. We also added 1/2 C coconut to the topping mix like DeniseKanter s...

Wow...I followed this closely....even used only one grapefruit. Not sure what happened but all we could taste was the grapefruit. Very acidic and bitter. Sorry this turned out the way it did...

Easy and refreshing, not too sweet. I added coconut, too.

Nothing really special just a bunch of citrus together