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Beef and Cheese-Filled Spaghetti Pie

"This recipe, adapted to use the traditional flavors of Classico® Pasta Sauce, was originally submitted by Allrecipes home cook Eilleen. "
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Ingredients

servings 516 cals
Original recipe yields 6 servings (1 pie)

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Directions

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  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a medium size bowl, combine spaghetti, egg white and Parmesan cheese. Place mixture into a 9 inch pie shell.
  3. In a skillet over medium heat, cook beef until browned. Add pasta sauce, stirring, and cook for 5 more minutes. Set aside.
  4. In a medium size bowl combine egg yolk, ricotta, parsley and 1/2 cup of the mozzarella. Spread cheese mixture over spaghetti mixture in pie shell, spread meat sauce over cheese mixture and top with remaining 1/2 cup of mozzarella.
  5. Cover pie with foil and bake at 375 degrees F (190 degrees C) for 35 minutes, removing foil during the last 10 minutes of cooking. Let stand before serving.

Nutrition Facts


Per Serving: 516 calories; 26.5 g fat; 44.9 g carbohydrates; 22.9 g protein; 97 mg cholesterol; 523 mg sodium. Full nutrition

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Reviews

Read all reviews 6
  1. 6 Ratings

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Most helpful positive review

This was good, would add more sauce next time.

Most helpful critical review

This was bland, but very cheesy and filling. I did not like the pie crust. Next time, I think I'll leave it out and add more spices.

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This was good, would add more sauce next time.

This was awesome. My family loved it. I made it exactly as described and it turned out wonderful. It refrigerates well and made a great lunch/dinner. Thanks!

Fabulous way to switch up spaghetti night - I followed recipe to the 't'...hubby loved it.

ThIs was really good. I did add a bit more sauce, and did double the recipe for my family of five, and had only a little bit of leftovers. Everyone had seconds!

This was bland, but very cheesy and filling. I did not like the pie crust. Next time, I think I'll leave it out and add more spices.

This was an awesome idea! My little girl was able to help make it, and she ate TWO servings!!