Skip to main content New<> this month
Get the Allrecipes magazine

Negroni Cocktail II

Rated as 4.12 out of 5 Stars
9

"Something different. Gin, campari and sweet vermouth make a refreshing and sophisticated cocktail."
Added to shopping list. Go to shopping list.

Ingredients

5 m servings
Original recipe yields 1 servings (1 serving)

Directions

{{model.addEditText}} Print

Explore more

Reviews

Read all reviews 8
  1. 8 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I add a similar drink on Princess Cruises called a Bombay Rose Martini. It was (is) fantastic! If you like Campari and you like martinis, this is the one!

Most helpful critical review

Must be an aquired taste. Everyone at my party hated it. Including myself. Way too strong of an alcoholic taste. Sorry and thanks anyway. At least now I know what a Negroni tastes like if anyone...

Most helpful
Most positive
Least positive
Newest

I add a similar drink on Princess Cruises called a Bombay Rose Martini. It was (is) fantastic! If you like Campari and you like martinis, this is the one!

I spent 7 years in Italy, specifically in Rome, for graduate study. My new Italian friends were anxious to get me to try one of their native drinks, but the unusual combination of ingredients pu...

it's a classic and this is my favorite cocktail. i however, skip the lemon zest and squeze a large wedge of orange (navel preferred) and sink the orange peel and all in to my glass. i also pla...

Must be an aquired taste. Everyone at my party hated it. Including myself. Way too strong of an alcoholic taste. Sorry and thanks anyway. At least now I know what a Negroni tastes like if anyone...

This is the standard recipe but I always instruct the bar on two points. First off, (I sometimes order it with Vodka in which case it is called a Negroski)I always ask for it in a collins glass...

Acquired taste for the campari. I drink a perfect negroni: split the vermouth: 1/2 sweet, 1/2 dry. Enloy.

I prefer mine to be a tad sweeter (more sweet vermouth) given the bitterness of the campari.

I'm a fan of Campari so I go a little heavy on it in my summer favorite drink, the Negroni.