Discoved that "mystery fruit" tree in my yard is a quince tree! This is the first quince recipe I've tried and it was pretty tasty. It even received Mom's approval for Thanksgiving this year!
Delicious! Served at a traditional Thanksgiving dinner, this chutney added a spicy dimension to cranberries that complemented the turkey, gravy, and stuffing. A great way to use quince--they kep...
Waaaay too sweet and more like jam. Also a little too watery to my liking. After adding onions, more vinegar and doubling the quinces it turned out lovely (thought still on the sweet side). Very...