Recipes Salad Seafood Salad Recipes Tuna Salad Recipes Tempting Tuna Salad 4.7 (47) 34 Reviews 6 Photos Something a little different to have on some nice crisp torn lettuce leaves or in a sandwich. Gala and Pink Lady apples are my favorites for this. Recipe by rainydaze Updated on November 22, 2021 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Prep Time: 10 mins Additional Time: 1 hrs Total Time: 1 hrs 10 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients 1 (5 ounce) can chunk light tuna, drained ¼ cup creamy salad dressing (such as Miracle Whip®) 1 hard-boiled egg, chopped ½ apple, diced ½ cup chopped toasted pecans salt and pepper to taste Directions Stir the tuna, salad dressing, egg, apple, and pecans together in a bowl; season with salt and pepper. Chill in refrigerator at least 1 hour before serving. I Made It Print Nutrition Facts (per serving) 408 Calories 31g Fat 13g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 408 % Daily Value * Total Fat 31g 39% Saturated Fat 4g 19% Cholesterol 135mg 45% Sodium 390mg 17% Total Carbohydrate 13g 5% Dietary Fiber 3g 12% Total Sugars 9g Protein 22g Vitamin C 2mg 10% Calcium 41mg 3% Iron 2mg 11% Potassium 329mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved