Asian Pineapple Sauce

Name: Asian Pineapple Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 0.75 cup pineapple juice; 2 tablespoons teriyaki sauce; 1 teaspoon soy sauce; 0.5 teaspoon lemon juice; 4 slices canned pineapple in juice, drained and chopped; 0.5 cup white sugar; 1.5 tablespoons garlic powder; 0.25 cup water

4.7

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25 Reviews

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Pineapple sauce for teriyaki chicken and Asian noodles.

Recipe by mcdavis8784

Updated on June 15, 2022

2

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

¾ cup pineapple juice
2 tablespoons teriyaki sauce
1 teaspoon soy sauce
½ teaspoon lemon juice
4 slices canned pineapple in juice, drained and chopped
½ cup white sugar
1 ½ tablespoons garlic powder
¼ cup water

Directions

Combine the pineapple juice, teriyaki sauce, soy sauce, lemon juice, pineapple, sugar, and garlic powder in a saucepan over medium heat; cook until the liquid has reduced to a syrup, about 5 minutes. Stir the water through the mixture; continue cooking until the mixture thickens again. Remove from heat and serve immediately.

Nutrition Facts (per serving)

158	Calories
0g	Fat
39g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 158
% Daily Value *
Total Fat 0g	0%
Sodium 422mg	18%
Total Carbohydrate 39g	14%
Dietary Fiber 1g	3%
Total Sugars 36g
Protein 1g
Vitamin C 8mg	42%
Calcium 16mg	1%
Iron 1mg	3%
Potassium 155mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.