Chinese-Style Baby Bok Choy with Mushroom Sauce
This is a delicious dish. It is an authentic Chinese recipe that I use for my cooking. Baby bok choy and mushroom are the two main ingredients.
Recipe Summary test
Original recipe yields 8 servings
69 calories; protein 1.7g; carbohydrates 4.7g; fat 5.4g; sodium 175.2mg. Full Nutrition