-
-
My review
Simple and Amazing Peanut Butter-Chocolate Fudge
Ljubomir
"This is such an easy recipe to throw together with a few ingredients. It always gets rave reviews. The recipe uses peanut butter, but you can substitute any nut butter or sunflower seed butter. A favorite of mine is to use hazelnut butter. Slice into triangles and top with some whipped cream (I use chilled coconut milk) and orange zest."
Added to shopping list.
Go to shopping list.
Ingredients
6 h 10 m servings 124 calsOriginal recipe yields 24 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Per Serving: 124 calories; 7.5 g fat; 13.3 g carbohydrates; 3.2 g protein; 0 mg cholesterol; 50 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 1618 Ratings
-
-
-
-
-
Most helpful positive review
10/18/2010
I have made this recipe a few times and it is always amazing! Always requests it at family gatherings. It is super quick to make and put together; I always use a 6x9 pan and the pieces come ou...
Most helpful critical review
10/17/2010
I made this, and it tasted like pure maple syurp. It was also a very strange consistency...kind of like greasy play dough. It would be great for someone who really loves maple syrup, but if not ...
Most helpful
Most positive
Least positive
Newest
10/18/2010
I have made this recipe a few times and it is always amazing! Always requests it at family gatherings. It is super quick to make and put together; I always use a 6x9 pan and the pieces come ou...
1/31/2011
This is not a 'five-star vegan recipe' but a straight five-star recipe. I used: An 8oz unsweetened (bitter) baker's chocolate cocoa bar. Adam's (all natural) creamy p/b. Trader Joe's Grade B O...
3/6/2011
I used 8 oz semi-sweet chocolate, regular creamy peanut butter and Grade A Maple syrup. This may or may not be the best fudge in the world, depending on your definition of fudge, but it did what...
4/5/2011
This recipe is awesome. I made it for my sister because she is eating Vegan for Lent. She, her boyfriend, and I all loved it. Can taste the chocolate and peanut butter strongly. I used pure m...
4/5/2011
I don't have a double boiler yet - so I melted this in the microwave. I mixed the ingredients well in a glass bowl and microwaved for one minute then removed it and stirred alot. I repeated that...
10/17/2010
I made this, and it tasted like pure maple syurp. It was also a very strange consistency...kind of like greasy play dough. It would be great for someone who really loves maple syrup, but if not ...
4/21/2012
Tried last nite. Used Peter Pan creamy peanut butter, Nestles semi-sweet choc. chips & real Vermont maple syrup. Put in an 8x8 pan. Wonderful!! Can't taste the maple syrup but wonderfully creamy...