Recipes Desserts Pies No-Bake Pie Recipes No Bake Sugar Free Strawberry Cheesecake 4.6 (95) 77 Reviews 11 Photos This no-bake, sugar-free cheesecake is delicious. I have a grandmother who is diabetic, and I wanted to create a cheesecake with no added sugar. My whole family loved it! It's now the only one I make. Recipe by RLCLARK93654 Updated on May 8, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 20 mins Additional Time: 1 hr Total Time: 1 hr 20 mins Servings: 6 Yield: 1 8-inch cheesecake Jump to Nutrition Facts Ingredients ¾ cup graham cracker crumbs 3 tablespoons butter, melted ¼ teaspoon ground cinnamon ¼ teaspoon ground nutmeg 1 (8 ounce) package cream cheese, softened 1 ½ cups milk 1 (1 ounce) package cheesecake flavor sugar-free instant pudding mix 2 pints fresh strawberries, sliced Directions Gather all ingredients. Dotdash Meredith Food Studios Combine graham cracker crumbs, melted butter, cinnamon, and nutmeg in a bowl. Dotdash Meredith Food Studios Press the mixture into an 8-inch pie dish; refrigerate while making the filling. Dotdash Meredith Food Studios Beat cream cheese in a mixing bowl with an electric mixer on medium speed until softened. Dotdash Meredith Food Studios Reduce speed to slow; gradually beat in milk (the mixture will be watery). Dotdash Meredith Food Studios Use a rubber spatula to scrape cream cheese from the sides of the bowl, if necessary. Beat in pudding mix until the filling is thick and smooth. Dotdash Meredith Food Studios Spoon 1/2 of the cream cheese filling onto the bottom of prepared crust. Spread 1/2 of the strawberries over the filling; repeat with remaining filling and strawberries. Dotdash Meredith Food Studios Chill pie in refrigerator until filling is set, at least 1 hour. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 312 Calories 21g Fat 25g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 312 % Daily Value * Total Fat 21g 27% Saturated Fat 13g 64% Cholesterol 61mg 20% Sodium 448mg 19% Total Carbohydrate 25g 9% Dietary Fiber 3g 10% Total Sugars 12g Protein 6g Vitamin C 70mg 351% Calcium 126mg 10% Iron 1mg 8% Potassium 335mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved