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Watermelon and Tomato Feta Salad

Rated as 3.8 out of 5 Stars

"A light and tangy combination of watermelon, tomato and mint creating a delicious combination of sweet, sour and salty flavors. While the melon should be chilled, the other ingredients are their most flavorful at room temperature, so combine the salad just before serving."
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20 m servings 135
Original recipe yields 8 servings


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  1. Gently toss the watermelon, tomatoes, onion, and mint together in a large bowl; add the feta cheese, season with the salt, and gently toss again to combine.

Nutrition Facts

Per Serving: 135 calories; 4.5 21.9 4.8 17 506 Full nutrition

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Read all reviews 5
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I was a bit hesitant of this unusual combination of ingredients, but I was pleasantly surprised! I'm a big fan of fresh fruit and veggies and this recipe sounded just different enough to work. I...

What a surprise! I was mostly curious about the flavors coming together, and was surprised that they came together very well! I used red onion because I didn’t read the recipe well, and it was t...

Light, refreshing and delicious!

I did not add the salt, and used fresh mint and basil. No other seasonings - it was very good - it was a refreshing hit.

Didn't have heirloom tomatoes, maybe that was the issue. Didn't care for it.