New this month
Get the Allrecipes magazine

Blue Cucumber Salad

madermouse

"Move over, plain jane cucumber salad! This salad makes an entrance with unusual chunks of blue cheese tossed in for a creamy burst of flavor. If blue cheese is too strong for you, try a mild feta and a squirt of lemon! When testing this recipe, both light and regular sour cream held up well, while the fat free version tended to water out quickly."
Added to shopping list. Go to shopping list.

Ingredients

1 h 20 m servings 221 cals
Original recipe yields 4 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Ready In

  1. With a spoon, scoop out the seeds from the cucumber halves. Slice the cucumbers into thick half moons, and place the slices on a plate on paper towels. Sprinkle 1/2 teaspoon of salt over the cucumber slices, and set aside.
  2. Place the onion, sour cream, white wine vinegar, dill, sugar, and white pepper in a bowl, and mix until well combined. Lightly stir in the blue cheese. Pat the cucumber slices dry with paper towels, and lightly mix them into the salad. Refrigerate at least 1 hour before serving; season to taste with salt just before serving.

Nutrition Facts


Per Serving: 221 calories; 17.1 g fat; 12.3 g carbohydrates; 6.6 g protein; 38 mg cholesterol; 562 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 17
  1. 19 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

Made this for the first time today. Very easy, and very tasty!! Used black pepper instead of white, and added more blue cheese than called for.

Most helpful critical review

I just didn't care for the flavor combination. I will save the blue cheese for other salads and leave it out of the cucumber salad.

Most helpful
Most positive
Least positive
Newest

Made this for the first time today. Very easy, and very tasty!! Used black pepper instead of white, and added more blue cheese than called for.

Delicious!

You gotta like bleu cheese to like these cucumbers. I made a half a recipe because I'm the only one in this house who likes it! These cucumbers and onions are very good, but, boy do they have ...

I made this for a family dinner because it looked good and was something out of the norm. I added a little bit more blue cheese then the recipe called for I think it's a taste preference (my fa...

Very good! Nice combo of flavors and we really enjoyed the slight sweetness from the sugar w/ the salty blue cheese...VERY refreshing and a great side to dinner tonight! I kinda decided on this ...

Great cool creamy summer salad. I make a salad very similar to this, just no blue cheese. We all love a good blue cheese and it was a terrific addition. I added the exact amount called for and t...

I made this to go with some buffalo hot wings... it was perfect! The sour cream and blue cheese with the crisp coolness of cucumbers went perfectly. We thought this was much better than simply...

Excellent, but you have to like blue cheese.

I just didn't care for the flavor combination. I will save the blue cheese for other salads and leave it out of the cucumber salad.