Skip to main content New<> this month
Get the Allrecipes magazine
Ham and Cheese Crescent Roll-Ups
Reviews:
September 21, 2010

I make these on sunday and put them in the fridge for breakfast during the week. They keep very well, are inexpensive to make especially when you compare them to the cost of a drive thru breakfast every day. Thanks for the great recipe!

  1. 261 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars