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Apricot Salsa
Reviews:
June 12, 2011

My tree had an over abundance of apricots this year. I have a party to go to and thought this sounded tasty so I doubled the recipe. My husband couldn't get over the flavor and even later came in and said what a great taste it left in his mouth. I make lots of salsas and let's just say, half of the salsa I made for the party is staying home, I am not sharing. Can't wait to try on a pork tenderloin tomorrow for dinner.

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