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My review
Chocolate Almond Bread Pudding
raisedoncoffee
"A slight twist on the traditional bread pudding. Almond flavor adds a really nice aroma."
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Ingredients
1 h servings 318 calsOriginal recipe yields 12 servings (1 9x13-inch pudding)
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C).
- Pour melted butter over bread cubes in a 9x13-inch baking dish; toss to coat. Stir chocolate chips and almonds into bread mixture.
- Whisk eggs, milk, sugar, cinnamon, vanilla extract, almond extract, and nutmeg in a bowl; pour over bread mixture, lightly pressing bread with a spatula until egg mixture is absorbed.
- Bake in the preheated oven until the top of the bread pudding springs back when lightly pressed, about 45 minutes.
Nutrition Facts
Per Serving: 318 calories; 11.2 g fat; 46.5 g carbohydrates; 9 g protein; 137 mg cholesterol; 264 mg sodium. Full nutrition
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Reviews
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Newest
4/30/2012
I have never made or had bread pudding in my life and I have to say that this was a huge success with my family. I left out the slivered almonds since not everyone in the house likes them.Will ...
3/9/2018
I've gotten a lot of great recipes from Allrecipes.com. This isn't one of them. Made it according to recipe, no changes. I think it was the combination of the cinnamon and almond extract. Served...