Lithuanian Saltibarsciai (Cold Beet Soup)
This Lithuanian family recipe from the old country makes an awesome summer soup! Serve with warm Yukon Gold potatoes.
Recipe Summary test
Original recipe yields 8 servings
Substitute 3 cans small beets if preferred.
115 calories; protein 8.5g; carbohydrates 12.7g; fat 3.8g; cholesterol 97.4mg; sodium 250.2mg. Full Nutrition