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I made this with Splenda. I don't have an ice cream maker so I buzzed this in my blender and froze this in a freezer container until it was solid, then reblended it and froze it again. Very good...
I made as directed and then thought to myself why not use "vanilla" yogurt instead of making plain yogurt vanilla. This was ok and good at the soft-serve consistency and had a very strong yogurt...
I made this with Splenda. I don't have an ice cream maker so I buzzed this in my blender and froze this in a freezer container until it was solid, then reblended it and froze it again. Very good...
I made as directed and then thought to myself why not use "vanilla" yogurt instead of making plain yogurt vanilla. This was ok and good at the soft-serve consistency and had a very strong yogurt...
Awesome! I thought it was delicious and very comparable to fro-yo served at restaurants.I also didn't have an ice cream maker so I just froze it in the freezer. I made the recipe as it stated ...
I made this recipe and added 1 pound of fresh strawberries chopped up quite small. then put the sugar over the berries and chilled them. then mixed it all together and follow the recipe. this tu...
I used 1/4 cup of light sugar (Dominos sugar and stevia mix). Also added 2T of vodka to prevent freezing too hard. It came out nice and tart, almost as good as Trader Joe's plain frozen yogurt....
I make mine with honey instead of sugar. You can't tell a difference in the taste, and it ends up with this beautiful, golden tint to it. You don't have to have an ice-cream maker. Just stir it ...
I used frozen fruits, and there was no reason to add sugar, so I left it out. Was great!
Ideal vanilla fro-yo. Tastes exactly like you expect it should. Sweet enough yet not too sweet and perfect vanilla flavor. Simple recipe is very easy to make with my Cuisinart ice cream maker ...