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Sesame Noodle Salad
July 18, 2010

This is a great pasta salad for a picnic or cookout. I used whole grain pasta and doubled the recipe for a large party. I followed the sauce recipe exactly as written with no substitutions. It is very good cold so it can be made a day ahead, this lets the flavors blend as well. I'd recommend adding the sesame seeds just before serving, it adds a little crunch to the texture. We also increased the amount of sesame seeds after we tasted it. One tip - buy the toasted sesame seeds in an Asian market or the Asian section of the grocery store. Much cheaper than in the spice section. The response? - Three people at the party requested the recipe - so go for it!

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