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Kiwi Salsa

Rated as 4.24 out of 5 Stars
7

"Great with chips or on top of fish or poultry. I found this recipe in the back of my closet and use it all summer long."
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Ingredients

1 h 15 m servings 78
Original recipe yields 6 servings

Directions

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  1. Mix kiwi, onion, jalapeno pepper, lime juice, olive oil, honey, cumin, and curry powder together in bowl. Cover and allow to rest for 1 hour at room temperature. Refrigerate until ready to serve.

Nutrition Facts


Per Serving: 78 calories; 2.7 14 1.1 0 3 Full nutrition

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Reviews

Read all reviews 13
  1. 17 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This is a great recipe for a sweet salsa with a bit of kick. I had some kiwis to get rid of and didn't know how to best use them. I used green onions and a sweet white onion because that was w...

Most helpful critical review

This is the second worst salsa I've ever had in my life. I wouldn't ever try this again. What a waste of kiwi.

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This is a great recipe for a sweet salsa with a bit of kick. I had some kiwis to get rid of and didn't know how to best use them. I used green onions and a sweet white onion because that was w...

I served this with baked fish and it was reallly good. Easy to make and delicious.

I really love this salsa, its light, refreshing, and the cumin balances the sweetness of the kiwi perfectly and also makes it the perfect pairing for more savory dishes. I added to some red pepp...

Refreshing salsa - the spices and jalapeno pepper's make this dish!

This was nice on grilled fish but Very Spicy!!!! I had to add extra honey just to cool it down and I had only added half of the onion that it called for. Not sure if we would have enjoyed with ...

I loved this recipe and prefer this as my Pico de gallo. It smells like avocado when being made. These are the basic ingredients for the kiwi salsa shown and can be made to taste. I added chipo...

I made this and served with Chicken - what a treat! The salsa is excellent with just the right amount of onion and jalapeno. The curry added a great flavor also. Will definitely make again!!

This is the second worst salsa I've ever had in my life. I wouldn't ever try this again. What a waste of kiwi.

I can't handle spice, so I didn't add the jalapeño and it was still delicious. I did add more curry, cumin, and lime juice though. The recipe is a good base start! Thanks for sharing!