Rating: 4 stars
22 Ratings
  • 5 star values: 11
  • 4 star values: 7
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 1

My Spanish husband taught me this delicious recipe. You can also use lemon juice in place of the vinegar.

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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine the tomatoes, green onions, cucumber, bell pepper, and water in a blender; blend until smooth. Add the vinegar and olive oil; blend again until well integrated. Season with salt and pepper to serve.

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Nutrition Facts

190 calories; protein 3.2g; carbohydrates 14.8g; fat 14.2g; sodium 97.4mg. Full Nutrition
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