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I'm the submitter of this recipe. We love the tartness of lime mixed with the cilantro so this is a personal favorite. AR edited this before publishing and they say to lay the tenderloin into ...
tenderloin of course came out tender. After that being said found it to be very bland and soaked meet for about 12 hrs. No Flavor
I'm the submitter of this recipe. We love the tartness of lime mixed with the cilantro so this is a personal favorite. AR edited this before publishing and they say to lay the tenderloin into ...
This was good. I added a little more red pepper than called for, but will still add more. Think I would add more garlic as well. I have a digital pressure cooker and put the roast on the bottom ...
Made this last night because it's hot and didn't want to heat up the house. It was quick and easy. My husband and I both really like lime and cilantro together (we had mojitos to go along with...
I liked this enough to take a picture of it! I didn't have lemon so I just used lime juice. I followed Dutchgirl's post more cilantro and red pepper and could have used more. But the meat tu...
tenderloin of course came out tender. After that being said found it to be very bland and soaked meet for about 12 hrs. No Flavor
In order to accent flavor, we did a quick searing on the grill to the tenderloin (which we pressure cooked to pink inside). It still lacked quite a bit of flavor but was moist!
Great flavor...I've tried it once and the meat was over cooked, I made it exactly according to the directions. I will try again and not cook as long.
I was amazed at the pork's tenderness in such a short cooking time. After removing pork, I let it rest in a foil tent then added chopped cabbage, shredded carrots, some strips of bacon to the ju...