Ace's BBQ Sauce for Grilling
Ingredients35 m servings 61 cals
- Stir the vinegar, mustard, margarine, salt, black pepper, red pepper flakes, garlic, and sugar together in a saucepan over medium-high heat until the mixture comes to a boil. Reduce heat to medium-low and simmer until thickened, about 25 minutes.
Per Serving: 61 calories; 5.4 g fat; 2.9 g carbohydrates; 1 g protein; 0 mg cholesterol; 731 mg sodium. Full nutrition
ReviewsRead all reviews 2
This is really close to what my family has always used, we just didn't use any sugar and added a dash of Tabasco sauce. It really refrigerates great and can be stored there for up to a year! We ...