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Cool and Spicy Melon Soup

Rated as 4.67 out of 5 Stars

"Melon soup is one of our favorite hot weather refreshers. But add some freshly grated ginger and coconut milk and turn melon soup into a fall classic. Top with unsweetened toasted coconut."
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15 m servings 134
Original recipe yields 4 servings


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  1. Place casaba melon, coconut milk, lime juice, ginger, and salt in a food processor. Process until the mixture is smooth, 1 to 2 minutes.

Nutrition Facts

Per Serving: 134 calories; 9.2 13.6 2.5 0 65 Full nutrition

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"2 lime juice"? 2 what? Tablespoons, teaspoons, 2 limes? Can someone let me know what this is? I have made soups like this in the past that were amazing (hence the rating because I had to rate i...

I used honeydew instead of casaba melon. Using the coconut milk I had made earlier in the week, this treat was refreshing! Delicious! Thanks for the recipe!

This soup is a winner. Easy to make and very tasty. So good on a hot day. I used Honeydew also.

Very nice and refreshing. I love all types of melon and this was a great way to enjoy. Someone asked to clarify "2 lime juice"; I believe it means the juice of 2 limes. That's what I used anyway...

Wonderful! I did make some changes. I used an Orange Flesh Honeydew melon instead. Also used the culinary coconut milk and I added 2 limes (7 servings). For a little added something, I put a lar...