Corn Crusted Red Fish
This makes a good presentation served on either salad greens or mashed potatoes but is also very tasty. When red fish is not available I've used grouper and even tilapia and orange roughy
Recipe Summary test
For a faster recipe, use frozen corn that has been completely defrosted and dried with paper towels.
The nutrition data for this recipe includes the full amount of the breading ingredients. The actual amount of the breading consumed will vary.