PHILLY Caramel Cheesecake Bars

Name: PHILLY Caramel Cheesecake Bars
Prep time: 15 min
Cook time: 45 min
Total time: 4 h 90 min
Yield: 32 bars
Ingredients: 1 ½ cups HONEY MAID Graham Crumbs; 1 cup finely chopped pecans, divided; ¼ cup butter, melted; 4 (250 g) packages PHILADELPHIA Brick Cream Cheese, softened; 1 cup sugar; 1 cup sour cream; 1 tablespoon vanilla; 4 eggs; ¼ cup caramel ice cream topping

Rating: 4.79 stars

19 Ratings
19 Reviews

Take cheesecake bars over-the-top with a drizzle of caramel and a dusting of chopped pecans.

By Philadelphia Cream Cheese

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Recipe Summary

prep:

15 mins

cook:

45 mins

additional:

4 hrs 30 mins

total:

5 hrs 30 mins

Servings:

Yield:

32 bars

Nutrition Info

Ingredients

Original recipe yields 32 servings

The ingredient list now reflects the servings specified

1 ½ cups HONEY MAID Graham Crumbs
1 cup finely chopped pecans, divided
¼ cup butter, melted
4 (250 g) packages PHILADELPHIA Brick Cream Cheese, softened
1 cup sugar
1 cup sour cream
1 tablespoon vanilla
4 eggs
¼ cup caramel ice cream topping

Directions

Step 1

Heat oven to 350 degrees F.

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Step 2

Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray with cooking spray. Mix graham crumbs, 1/2 cup nuts and butter; press onto bottom of pan.
Step 3

Beat cream cheese and sugar in large bowl with mixer until well blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crust.
Step 4

Bake 45 minutes or until centre is almost set. Cool completely. Refrigerate 4 hours. Drizzle with caramel topping; sprinkle with remaining nuts. Use foil handles to lift dessert from pan before cutting into bars.

Nutrition Facts

Per Serving:

202 calories; protein 3.7g 7% DV; carbohydrates 13.8g 5% DV; fat 15.7g 24% DV; cholesterol 65.5mg 22% DV; sodium 182.3mg 7% DV. Full Nutrition

Reviews (19)

Most helpful positive review

Kirstie Smith

08/10/2010

OMG! sooo gooood!!! my boyfriend and i gave some of them to the family and kept some for ourselves everyone loved them and they are soo creamy and not too sweet! also very very important that u watch the troubleshooting cheesecake video under top related articles or under videos it really helps! Read More

Helpful

(17)

Most helpful critical review

Kate Heitstuman Dobson

04/06/2011

I halved this recipe and was disappointed with the thickness of the bars. I also thought that these were just ok not really the cheesecake flavor I was seeking. The recipe was saved for me because I used crushed homemade pnut butter cookies for the crust and after tasting the mediocre filling I topped it with strawberry jam and fresh whipped cream. Read More

Helpful

(10)

19 Ratings

5 star values: 16
4 star values: 2
3 star values: 1
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

Kirstie Smith

08/10/2010

Helpful

(17)

Kate Heitstuman Dobson

04/06/2011

Helpful

(10)

Becky

10/08/2010

This got rave reviews! Awesome texture and taste. Use MRs. Richardson's caramel sauce perfect! Read More

Helpful

(6)

FNChef

08/16/2012

3 days later and I'm STILL getting people RAVING about these - no joke. I accidentally deleted the photos I took but I chose to swirl the homemade caramel sauce into the bars. This resulted in some minor "cracking" at the edges from the caramel swirls but what it did for the flavor certainly made up for it! I chose to use all cracker crumbs instead of pecans. These were very substantial--a thicker than normal cheesecake portion--which made for an even prettier bar! YUM! Crowd-pleaser! Read More

Helpful

(4)

STHEE

11/22/2010

These are quite tasty and easy to make. Read More

Helpful

(3)

TAZZ000

12/31/2012

Awesome cheesecake was a big success at the Christmas outing this it is a keeper we added crushed chocolate to the top of it as well. Had no problems halving the recipe turn just as good. Read More

Helpful

(2)

Cooking mama

08/28/2016

I only had three boxes of regular cream cheese so I added 8oz of honey nut cream cheese to substitute. It worked great! They came out well. Thanks for the recipe! Read More

Helpful

(1)

Cyndi Sides Lawson

02/03/2017

Added a little salt to finished recipe. Took to church social but they didn't go over well. My husband and I njoyed them very much! True cheesecake flavor and not super sweet. Read More

Helpful

(1)

Stacey Schafer

12/30/2016

So good:) Read More

Helpful

(1)

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Nutritional Information

PHILLY Caramel Cheesecake Bars

Servings Per Recipe: 32
Calories: 202.4

% Daily Value *

protein: 7 %

carbohydrates: 5 %

dietary fiber: 2 %

sugars:

fat: 24 %

saturated fat: 37 %

cholesterol: 22 %

vitamin a iu: 3 %

niacin equivalents: 3 %

vitamin b6: 1 %

vitamin c:

folate: 1 %

calcium: 2 %

iron: 1 %

magnesium: 2 %

potassium: 1 %

sodium: 7 %

thiamin: 3 %

calories from fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of PHILLY Caramel Cheesecake Bars

1 of 19

All Reviews

Kirstie Smith

08/10/2010

Helpful

(17)

Kate Heitstuman Dobson

04/06/2011

Helpful

(10)

Becky

10/08/2010

This got rave reviews! Awesome texture and taste. Use MRs. Richardson's caramel sauce perfect!

Helpful

(6)

FNChef

08/16/2012

Helpful

(4)

STHEE

11/22/2010

These are quite tasty and easy to make.

Helpful

(3)

TAZZ000

12/31/2012

Awesome cheesecake was a big success at the Christmas outing this it is a keeper we added crushed chocolate to the top of it as well. Had no problems halving the recipe turn just as good.

Helpful

(2)

Cooking mama

08/28/2016

I only had three boxes of regular cream cheese so I added 8oz of honey nut cream cheese to substitute. It worked great! They came out well. Thanks for the recipe!

Helpful

(1)

Cyndi Sides Lawson

02/03/2017

Added a little salt to finished recipe. Took to church social but they didn't go over well. My husband and I njoyed them very much! True cheesecake flavor and not super sweet.

Helpful

(1)

Stacey Schafer

12/30/2016

So good:)

Helpful

(1)

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PHILLY Caramel Cheesecake Bars

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (19)

Most helpful positive review

Most helpful critical review

All Reviews for PHILLY Caramel Cheesecake Bars

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PHILLY Caramel Cheesecake Bars

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (19)

Most helpful positive review

Most helpful critical review

All Reviews for PHILLY Caramel Cheesecake Bars