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My review
Ranchy Roasted Potato Fans Made on the Grill
224
FrackFamily5
"Potatoes and white onion are roasted with olive oil and powdered ranch dressing mix on the grill for a perfect side dish for sirloin steak."
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Ingredients
50 m servings 321Original recipe yields 4 servings (4 potatoes)
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Directions
{{model.addEditText}} Print- Preheat grill for low heat and lightly oil the grate.
- Mix olive oil and ranch dressing mix together in a small bowl.
- Put a potato on a cutting board with a wooden spoon on either side. Make cuts across the potato about 1/4-inch apart, down to the spoons. Repeat with remaining potatoes; place potatoes in a heat-proof dish and add onions.
- Spoon oil-ranch mixture evenly over the onions and potatoes. Cover tightly with aluminum foil and place dish on grill. Cook flipping every 10 minutes, until golden brown, about 30 minutes.
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4/15/2018
I didn't want to put these on the grill in the rain, so I followed the directions exactly and put them in a 400 degree oven for 1 hour. Delicious! The onions were full of flavor, but the potatoe...