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Basil and Prosciutto-Wrapped Halibut
Reviews:
December 03, 2018

I followed the recipe & made my own adobo seasoning. I was impressed with how easy this was to make & wrap. I love prosciutto & fresh basil, so this was a win for me.

  1. 8 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 1 out of 5 Stars