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Basil and Prosciutto-Wrapped Halibut
Reviews:
July 13, 2014

I thought the fish was bland. I would make again but season the fish and cook it entirely on the stove top in oil and garlic.

  1. 8 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars