Sweet and tangy with a little bite of Dijon mustard, this is a perfect compliment to green salads with fruit, such as apples and berries.

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together vinegar, lemon juice, mustard, honey, onion powder, and salt in a bowl. Slowly drizzle in grapeseed oil, whisking constantly, until combined. Stir the poppy seeds into the mixture.

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Nutrition Facts

188.2 calories; 0.5 g protein; 3.7 g carbohydrates; 0 mg cholesterol; 122.9 mg sodium. Full Nutrition

Reviews (8)

Read More Reviews

Most helpful positive review

Rating: 5 stars
10/05/2010
Wow just made this and it was really great! I doubled the amount of fresh lemon juice and added a bit more onion powder and honey and the end result was just fabulous. I also substituted extra virgin olive oil as I had no grape seed oil on hand. I served the dressing on a Greek salad made of spinach chopped orange bell peppers kirby cukes red onion feta kalamata olives and tomatos from our garden. The dressing has a great fresh and balanced taste with a bright sweet and flavorful balance. Thanks for making this great dressing recipe available as it will be a regular at our table! Read More
(15)
13 Ratings
  • 5 star values: 9
  • 4 star values: 3
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
10/05/2010
Wow just made this and it was really great! I doubled the amount of fresh lemon juice and added a bit more onion powder and honey and the end result was just fabulous. I also substituted extra virgin olive oil as I had no grape seed oil on hand. I served the dressing on a Greek salad made of spinach chopped orange bell peppers kirby cukes red onion feta kalamata olives and tomatos from our garden. The dressing has a great fresh and balanced taste with a bright sweet and flavorful balance. Thanks for making this great dressing recipe available as it will be a regular at our table! Read More
(15)
Rating: 4 stars
06/21/2010
very good! i've made this with fruit/green salad combinations- a big hit! The "bite is just right"! Thanks for sharing this! Read More
(14)
Rating: 5 stars
11/04/2010
this is excellent!!! i luv poppyseed anything...the only thing i did different was to use white wine vinegar instead of apple cider vinegar...thank u christine for the great recipe...i highly recommend it and will make it again...(oh i used it on a coleslaw medley) thanks again Read More
(13)
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Rating: 5 stars
01/14/2012
I literally put this recipe together in 5 minutes. I did up the Dijon mustard and honey to 1T each. I only used 1T poppy seeds and very little salt. I did not have grapeseed oil so I used evoo. This was so good that I can't wait to have it again tomorrow after all the ingredients meld together. Thanks for the "great" and easy dressing. Read More
(3)
Rating: 4 stars
05/13/2014
This isn't exactly what I was looking for but it's close and it'll do and it tastes good. Next time I'll use fresh onion & an extra teaspoon of honey and mix with the mini food processor or immersion blender with oil drizzled in to make a nicer emulsion. Read More
(1)
Rating: 5 stars
10/07/2012
What a great dressing. Great for a change or to always have on hand. Read More
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Rating: 5 stars
10/11/2015
This recipe is just perfect. I made a similar mix to the sweet kale salad mix they sell at the store and topped it with this because it doesn't have egg (which I am allergic to). It was delicious! It isn't creamy like the dressing that comes with the mix but the flavor was great so I didn't mind at all and wasn't expecting it to be anyway. Read More
Rating: 5 stars
04/24/2016
Been using this as a marinade for chicken - and it is excellent. Read More