Pan-Fried Mustard Mayonnaise Tilapia
A mustard mayonnaise replaces the egg in this tasty version of pan-fried fish. Pairs well with macaroni and cheese, and a garden salad.
Recipe Summary test
Original recipe yields 6 servings
321 calories; protein 26.7g; carbohydrates 20g; fat 17.5g; cholesterol 45.7mg; sodium 618.2mg. Full Nutrition