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Great idea! I made these for breakfast on the 4th of July, and they were a hit! I did add a little bit of nutmeg to the egg mixture, as we like that flavor in our french toast, and used cinnam...
While my family loved this recipe....but it needs some big time changes. Because they had the finished product of me revamping the recipe. I used fresh strawberries and blueberries in this recip...
Great idea! I made these for breakfast on the 4th of July, and they were a hit! I did add a little bit of nutmeg to the egg mixture, as we like that flavor in our french toast, and used cinnam...
This was awesome! I hate to say that I changed the recipe a tad, but I did. I'm pregnant and wanted more protein so I used 6 eggs and approximately 1 cup of milk. Also, not a huge sweet tooth...
While my family loved this recipe....but it needs some big time changes. Because they had the finished product of me revamping the recipe. I used fresh strawberries and blueberries in this recip...
I used Texas toast size bread when I made this which pretty much used up all the egg mixture as well as the cream cheese mixture; I appreciate the reviewers clarifying the ingredient amounts. Th...
I made this for dinner and we loved it! I didn't change a thing. I can't wait to make it again.
Very good but added 1/4 tesp nutmeg and used Splenda instead of confectioners sugar. And low fat cream cheese. Did use canned milk instead of reglar so that added calories back in that I tried t...
This recipe was way too sweet. I used 1 1/3 cups confectioners's sugar instead of 2 cups, and it was still too sweet. I also used fresh strawberries and blueberries, and mixed them into the crea...