Tri-Color Pasta Salad

Name: Tri-Color Pasta Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 2 pounds uncooked tri-color spiral pasta; 10 ounces diced processed American cheese; 1 large head broccoli, cut into florets; 1 (16 ounce) bottle Italian-style salad dressing

4.1

(28)

25 Reviews

10 Photos

This is a quick and tasty pasta salad that all of my friends beg me to make whenever there is a party! It is always a crowd pleaser!

Recipe by Mishelle Karpf

Updated on July 14, 2022

10

Prep Time:

10 mins

Cook Time:

10 mins

Total Time:

20 mins

Servings:

15

Yield:

15 servings

Jump to Nutrition Facts

Ingredients

2 pounds uncooked tri-color spiral pasta
10 ounces diced processed American cheese
1 large head broccoli, cut into florets
1 (16 ounce) bottle Italian-style salad dressing

Directions

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Toss cooled pasta with cheese, broccoli and Italian-style dressing to taste. Serve immediately.

Nutrition Facts (per serving)

381	Calories
16g	Fat
49g	Carbs
13g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 381
% Daily Value *
Total Fat 16g	20%
Saturated Fat 5g	27%
Cholesterol 18mg	6%
Sodium 780mg	34%
Total Carbohydrate 49g	18%
Dietary Fiber 3g	9%
Total Sugars 5g
Protein 13g
Vitamin C 20mg	100%
Calcium 129mg	10%
Iron 2mg	12%
Potassium 230mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.