Rating: 4 stars
27 Ratings
  • 5 star values: 12
  • 4 star values: 8
  • 3 star values: 7
  • 2 star values: 0
  • 1 star values: 0

This is a quick and tasty pasta salad that all of my friends beg me to make whenever there is a party! It is always a crowd pleaser!

Recipe Summary

cook:
10 mins
total:
20 mins
prep:
10 mins
Servings:
15
Yield:
15 servings
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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

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  • Toss cooled pasta with cheese, broccoli and Italian-style dressing to taste. Serve immediately.

Nutrition Facts

381 calories; protein 13g; carbohydrates 48.9g; fat 15.7g; cholesterol 17.8mg; sodium 779.7mg. Full Nutrition
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