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Carrot Souffle
Reviews:
August 14, 2005

I have my own recipe for Carrot Souffle which is similar except that i use small ammts of spices (cinn, nutmeg or allspice). I also have used canned carrots or eggbeaters and 1/2 c. sugar and it always comes out beautifully!! It is a most requested recipe. (a processor is key)

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