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Buffalo Chicken Burgers with Blue Cheese Dressing
May 31, 2010

Mmm delicious. Only big change was I added diced red onion to the burger mixture. I find diced onions keep poultry burgers from drying out. I used Frank's Buffalo wing sauce and served this on a crusty roll. I did add the celery salt and the diced celery.. the diced celery added a nice crunch. I topped this with a little more hot suace when it came time to eat... yum.