Pan-Fried Chinese Pancakes
Servings Per Recipe: 8
Calories: 120.1
% Daily Value *
protein: 2.1g 4 %
carbohydrates: 15.4g 5 %
dietary fiber: 0.7g 3 %
sugars: 0.2g
fat: 5.5g 8 %
saturated fat: 0.9g 4 %
vitamin a iu: 62.3IU 1 %
niacin equivalents: 1.6mg 13 %
vitamin c: 1.2mg 2 %
folate: 39.7mcg 10 %
calcium: 8.1mg 1 %
iron: 1mg 6 %
magnesium: 5.8mg 2 %
potassium: 38.4mg 1 %
sodium: 74.8mg 3 %
thiamin: 0.2mg 16 %
calories from fat: 49.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.