Recipes Desserts Fruit Desserts Raspberry Dessert Recipes Raspberry Chocolate Cookies 4.1 (8) 8 Reviews 3 Photos A personal family summer treat! Recipe by Winnigirl Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 3 Prep Time: 15 mins Cook Time: 10 mins Additional Time: 15 mins Total Time: 40 mins Servings: 24 Yield: 2 dozen cookies Jump to Nutrition Facts Ingredients ½ cup butter at room temperature 1 cup white sugar 2 eggs 2 teaspoons raspberry extract ½ teaspoon almond extract ¼ cup milk 2 cups all-purpose flour 2 teaspoons baking powder ½ cup semi-sweet chocolate chips Directions Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets. Mash the butter and sugar together in a bowl with a wooden spoon until the mixture is creamy and well blended, and beat in eggs, one at a time. Stir in the raspberry extract, almond extract, and milk. In a separate bowl, stir the flour and baking powder together until thoroughly combined, and gradually beat into the butter-egg mixture. Stir in the chocolate chips, and drop by spoonfuls onto the prepared baking sheets. Bake in the preheated oven until very lightly browned at the edges, 8 to 10 minutes. I Made It Print Nutrition Facts (per serving) 129 Calories 6g Fat 19g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 129 % Daily Value * Total Fat 6g 7% Saturated Fat 3g 16% Cholesterol 26mg 9% Sodium 75mg 3% Total Carbohydrate 19g 7% Dietary Fiber 1g 2% Total Sugars 10g Protein 2g Calcium 32mg 2% Iron 1mg 4% Potassium 35mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved