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My review
Caribbean Slaw
discomonger
"Colorful, zazzy coleslaw with a Caribbean slant. It's tasty and so pretty! I served this with slow cooker Jamaican jerk pork and it was fantastic."
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Ingredients
1 h 20 m servings 61 calsOriginal recipe yields 8 servings
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Directions
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Prep
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Ready In
- Toss the cabbage, red bell pepper, red onion, carrots, mango, and cilantro together in a large bowl.
- Whisk the yogurt, mayonnaise, mustard, cider vinegar, agave nectar, salt, pepper, and hot sauce together in a small bowl; pour over the cabbage mixture and toss to coat. Allow the slaw to marinate in the refrigerator for at least 1 hour to allow the flavors to combine.
Nutrition Facts
Per Serving: 61 calories; 0.6 g fat; 13.1 g carbohydrates; 2.1 g protein; < 1 mg cholesterol; 94 mg sodium. Full nutrition
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Reviews
Read all reviews 1719 Ratings
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Most helpful positive review
6/20/2010
Saw the comment about this being too dry and flavorless so I added a good bit more cider vinegar. I also used a mayo alternate at double the recipe, used way more of the habanero hot sauce, caye...
Most helpful critical review
6/26/2011
it was a little bland - if i make it again i'll tweak the seasoning i did really like the texture and the mango was a great touch
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6/20/2010
Saw the comment about this being too dry and flavorless so I added a good bit more cider vinegar. I also used a mayo alternate at double the recipe, used way more of the habanero hot sauce, caye...
6/26/2011
it was a little bland - if i make it again i'll tweak the seasoning i did really like the texture and the mango was a great touch
5/12/2012
This slaw turned out to be a perfect side for our Caribbean Night dinner. I made it exactly as the recipe stated and wouldn't change anything. I didn't find it dry. It was great the next day...
9/10/2010
I never liked slaw until I had this, never even wanted to try it. Anything with mangoes will do it for me though, so I gave it a shot and I loved it, as well as my family. I changed it up a ...
6/5/2010
I loved this, despite the fact that this tiny little town didn't have any mangos and agave nector; so, am giving it 4 stars. Think maybe a fresh jalepeno would go well too. Will make again and...
6/2/2010
My family did not like this at all. Dry and no flavor other than the cilantro.
10/25/2012
This was a touch labor intensive, that's just a personal opinion though as I don't like chopping vegetables on end ;) I really enjoyed the way the flavors melded, the agave and habanero were es...
10/19/2014
Made this last night to go with Jerk chicken and coconut black bean rice, and everybody loved it including my picky DH! I added an extra TBSP of cider vinegar and used honey instead because I ha...