Out of the Hat Rice
I came up with this on Mother's Day to accompany a heavy meal I didn't want to serve with potatoes. It's simple, quick, and surprisingly good!
Recipe Summary test
Original recipe yields 4 servings
225 calories; protein 5.5g; carbohydrates 44.6g; fat 3.5g; cholesterol 7.6mg; sodium 59.8mg. Full Nutrition