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Caprese Salad Topped Smoked Sausage Sandwich

"We know you love a great Hillshire Farm® Smoked Sausage sandwich, but do you have the same feelings for a caprese salad? Well then this is the recipe for you! Welcome to the best of both worlds, without the hassle."
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25 m servings 500 cals
Original recipe yields 6 servings (6 servings (1 sandwich each))

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  1. Brush sausages with balsamic vinegar; set aside.
  2. Heat olive oil over medium heat in small skillet. Add tomatoes and cook until soft, about 3-5 minutes, stirring occasionally. In small bowl, combine tomatoes, mozzarella, red onion, basil and salt.
  3. Grill sausages according to package directions, turning frequently and brushing with balsamic vinegar. Place one grilled sausage in each roll and generously top with tomato-mozzarella mixture.

Nutrition Facts

Per Serving: 500 calories; 34.1 g fat; 27.9 g carbohydrates; 18.5 g protein; 97 mg cholesterol; 1056 mg sodium. Full nutrition


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Perfect for a quick and easy dinner! I used a mix of mild and hot sausage for grilling. I didn't bother cooking the tomatoes, I just let them marinate in the olive oil, mozzarella, fresh basil, ...

A nice change!