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Cincinnati Skyline Chili
December 12, 2001

My husband absolutely loves this dish and says it tastes just like he remembers Skyline Chili tasting! However, getting that consistency right perplexes me. I've made it twice and it seems to come out more like meaty tomato paste rather than like spaghetti sauce. I even tried cutting the meat portion in half, but it's still very thick and pasty. Flavorful though! Thanks!

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