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Rhubarb Cranberry Roll Ups
May 29, 2019

OK.... Here's taking it to the next level. worth it... add 10 oz strawberries, halved. add 1/8 cup toasted pine nuts Add strawberries and rhubarb and nuts in bottom of dish. dash of fresh pepper grind over. - trust me. Tip- add extra flour on roll out surface- work fairly quickly the dough starts to "rise" quickly and makes roll up harder. use a preheated cookie sheet under dish .- spills over. Seems juicy but the dough soaks it up after it cools. DELICIOUS-- Early Summertime cobbler joy! Serve warm- top with vanilla ice cream of course.

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