-
-
My review
Crab Salad
PBLAZ
"This crab salad is excellent served warm or cold. I make it every time the family gets together. I won an award in a cooking contest with this easy recipe."
Added to shopping list.
Go to shopping list.
Ingredients
11 m servings 283 calsOriginal recipe yields 8 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Per Serving: 283 calories; 26.4 g fat; 8.8 g carbohydrates; 3.7 g protein; 30 mg cholesterol; 541 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 7388 Ratings
-
-
-
-
-
Most helpful positive review
5/19/2002
I absolutely LOVED this recipe!! I served it warm on toast. I did, however, make a few minor adjustments to reduce the fat. First, I cut the margarine down to 1T. I also cut the mayo to 1/4 ...
Most helpful critical review
3/11/2002
Way too greasy. I did not care much for it. My husband found it tasty, though, but he said that amont of butter can be easily reduced by half. None of us are usually worried about our fat int...
Most helpful
Most positive
Least positive
Newest
5/19/2002
I absolutely LOVED this recipe!! I served it warm on toast. I did, however, make a few minor adjustments to reduce the fat. First, I cut the margarine down to 1T. I also cut the mayo to 1/4 ...
8/25/2003
I do like this recipe a lot! I agree with some of the other reviewers that the mayo should be reduced. I tried another Crab Salad recipe yesterday that had more ingredients and didn't taste as...
5/13/2003
This was a very easy lunch, and it tasted great. I made a couple of changes, I used 2 tsp of olive to saute with and omitted the butter. I also added some salt and a dash of garlic powder, and c...
2/29/2008
YUMMY! I love it. I have tried a ton of recipes for crab salad. This was great! I made a few modifications also. I cut the butter down to 1 1/2 tbsp. Used a mix of frozen, already chopped, re...
9/14/2005
I work in a seafood retail store and wanted to try something easy and new to put out into my store. Customers went crazy for it! It's now one of the hits in my store!
8/11/2001
This is a delicious and fast to make recipe, since i found this 1 month ago, I have made it every week for friends and family that drop by and everyone raves about it.Thanks Patti
5/30/2004
I didn't like it hot but it got great reviews from my guests cold. I also used about half of the mayo and have wondered about trying it again with cream cheese... This, along with the Hummus II...
3/11/2002
Way too greasy. I did not care much for it. My husband found it tasty, though, but he said that amont of butter can be easily reduced by half. None of us are usually worried about our fat int...