Skip to main content New<> this month
Get the Allrecipes magazine

Shrimp Chinese Chow Mein

Rated as 2.25 out of 5 Stars

"Shrimp, red pepper, green pepper, celery and onion in mushroom soup, served over chow mein noodles."
Added to shopping list. Go to shopping list.


25 m servings 335
Original recipe yields 6 servings


{{model.addEditText}} Print
  1. In a large saucepan, combine celery, onions, red pepper, and shrimp. Cook over medium heat until shrimp are pink.
  2. Mix in canned vegetables and mushroom soup, soy sauce, and green pepper.
  3. Heat thoroughly. Serve over chow mein noodles.

Nutrition Facts

Per Serving: 335 calories; 13.9 31.9 21.2 115 1365 Full nutrition

Explore more


Read all reviews 1
Most helpful
Most positive
Least positive

I did not care for this recipe.