Italian Cheesecake II
Servings Per Recipe: 48
Calories: 310.9
% Daily Value *
protein: 6.9g 14 %
carbohydrates: 42.8g 14 %
dietary fiber: 0.9g 4 %
sugars: 32.1g
fat: 13.4g 21 %
saturated fat: 4.9g 25 %
cholesterol: 42.7mg 14 %
vitamin a iu: 432.7IU 9 %
niacin equivalents: 2mg 15 %
vitamin c: 0.1mg
folate: 17.2mcg 4 %
calcium: 116.2mg 12 %
iron: 1.2mg 7 %
magnesium: 20.2mg 7 %
potassium: 111mg 3 %
sodium: 230.3mg 9 %
calories from fat: 120.3
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.