Apricot and Honey Ham Glaze
I found this recipe years ago and use this glaze whenever I make a ham now.
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Recipe Summary
Ingredients
Directions
Cook's Note
When mixing ingredients together, I heat in microwave for 15 seconds to make mixing easier.
To use, pour glaze over a ham that has been scored with a sharp knife in a diamond pattern. Bake as desired, basting ham with glaze occasionally during baking time. Serve ham sliced, hot or cold.