Oatmeal Pancakes

Name: Oatmeal Pancakes
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 0.75 cup buttermilk; 0.5 cup all-purpose flour; 0.5 cup quick cooking oats; 1 large egg; 2 tablespoons vegetable oil; 1 tablespoon white sugar; 1 teaspoon vanilla extract; 1 teaspoon baking powder; 0.5 teaspoon baking soda; 0.5 teaspoon salt

4.7

(993)

794 Reviews

100 Photos

I often make these buttermilk and oat pancakes for my kids. The recipe is so simple — the batter is prepared in a food processor so it's ready to cook in minutes. Serve with syrup and butter or a dollop of applesauce.

Recipe by mom2hhh

Updated on November 3, 2022

100

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

4

Yield:

4 pancakes

Jump to Nutrition Facts

Ingredients

¾ cup buttermilk
½ cup all-purpose flour
½ cup quick cooking oats
1 large egg
2 tablespoons vegetable oil
1 tablespoon white sugar
1 teaspoon vanilla extract
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt

Directions

Combine buttermilk, flour, oats, egg, oil, sugar, vanilla, baking powder, baking soda, and salt in a blender; purée until smooth.
Heat a lightly oiled griddle or large skillet over medium-high heat. Pour 1/4 cupfuls batter onto the hot griddle. Cook until bubbles form on the surface, 1 to 2 minutes. Flip and cook until browned on the other side, 1 to 2 minutes more. Serve immediately.

Nutrition Facts (per serving)

207	Calories
9g	Fat
25g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 207
% Daily Value *
Total Fat 9g	12%
Saturated Fat 2g	9%
Cholesterol 48mg	16%
Sodium 605mg	26%
Total Carbohydrate 25g	9%
Dietary Fiber 1g	5%
Total Sugars 6g
Protein 6g
Vitamin C 1mg	3%
Calcium 118mg	9%
Iron 2mg	8%
Potassium 141mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.