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Best Ever Irish Soda Bread
March 17, 2015

I made this recipe twice now. Didn't bake evenly in a 9" pie pan either time. Went over sides first time. Second time, used a deeper pan, but bread ended up very dry because of its density and time necessary to bake through. Took two different breads to work. The other recipe went very quickly while this one still has some sitting in break room.

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