*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Absolutely fantastic! I was pleasant surprised by this casserole. The only thing I changed was to add 1 garlic clove crushed and grated and also grated a carrot and added some parsley. Very good flavor and fairly easy recipe to follow. Will definitely be making this again.
I really enjoyed this twist on a tuna casserole recipe. Being gluten sensitive I mixed cornstarch with some of the milk and stirred it into the melting butter instead of making a flour paste. This worked quite well. I also added garlic and basil to add flavor.
This was pretty good. It came out a little dry, so next time I'll make sure the gravy is thinned out a bit. I used less rice (1/2 cup before cooking) and two 7oz cans of tuna. I sprinkled a little garlic powder and garlic salt in the gravy, and topped the casserole with parsley. This is very similar to tuna casserole. I might add peas and a little cheese to the mix next time.
Surprisingly delicious! I have made this twice now! My husband loves it and so do I! I don't really like the taste of canned tuna and didn't want to make a traditional casserole. This fit the bill! This recipe is now a standard!
No your eyes deceiving you!! It does look like there are green beans in the dish. had to do a double take. I think the bowl is a dark green glasss and that is what viewers are seeing. Doesn't make it look as good as it is. The recipe is delicious and simple. I would add some things like cheese or other items that viewers mentioned.
My husband and I made this together tonight and as we made it we would only give it 3 stars. I hate to say that as we did not have onion and we added peas like a tuna casserole. We will try it again but as others have added garlic and more veggies. Thanks for the filling dish however!
I used brown rice instead of white. I also used onion powder instead of grated onion. I like the idea of the recipe but next time I think I will saute yellow onion and add that. Also I think some low fat cheddar mixed in would do a lot for this. Over all loved it!
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