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Canada Day Nanaimo Bar Cheesecake
Reviews:
March 15, 2011

LOW FAT VERSION. but just as good- made in pie plate- 1 sleeve of cookies and chopped pecans and added enough coconut to cover the pie plate and added just enough melted butter to coat. For the center I only had 1 PKG of cream cheese so while i mixed that up with 1/2 c sugar I added 3 TBSP of sour cream and then a bit of milk and 3 TBSP of the birds custard powder. baked for 30 min...took it out of the over and right away placed a cup of chocolate chips on top and let them melt on their own about 15 min and then smoothed it over. was fantastic!!

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