Skip to main content New<> this month
Get the Allrecipes magazine
Bev's Seasoned Salt
Reviews:
January 25, 2015

"Bev's Seasoned Salt" reminds me of soup bouillon: It tastes mostly like salt with strong herbal undertones. I made mine with Celtic sea salt and the optional garlic, onion powder, and parsley (mentioned in the recipe description). I have found this tastes good as a "rescue remedy" for a less than flavorful homemade chicken or turkey broth.

  1. 3 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars